My friend and I went here for dinner, and we had such a great experience! We started with the tomato basil bisque, which was absolutely delicious—rich, flavorful, and perfectly seasoned. For our main dish, we ordered the rigatoni salsiccia. Our server was so thoughtful and asked if we wanted it split into separate bowls in the back. Since we weren't that hungry we were planning to share the same bowl. We were delighted by the offer, it made things so much easier for us! The garlic bread was also great, both crispy and buttery. On top of the great food, the atmosphere was warm and welcoming, perfect for a relaxed dinner or dinner date. Overall, highly recommend!

Absolutely Exceptional Dining Experience at Luciano’s! From the moment we walked through the doors of Luciano’s, we knew we were in for something special, but our evening far exceeded expectations. The atmosphere is warm, elegant, and inviting, with just the right balance of sophistication and comfort. The true highlight of our night, however, was our server, Kristyn. She was simply outstanding!! The perfect blend of professionalism, warmth, and genuine attentiveness. Kristyn made us feel like valued guests rather than just customers, anticipating our needs before we even had to ask. She knew the menu inside and out, offering spot-on recommendations that turned out to be absolutely delicious. Her timing was impeccable, her smile contagious, and her attention to detail flawless. Every course was a delight, fresh, flavorful, and beautifully presented. Luciano’s clearly takes pride in its culinary craft, and the kitchen’s passion shines through in every bite. But it was Kristyn’s service that elevated the entire evening into something truly memorable. If you’re looking for a dining experience where both the food and the service are exceptional, Luciano’s is the place and if you’re lucky enough to be seated in Kristyn’s section, you’re in for a treat. We left feeling not just satisfied, but genuinely cared for. We can’t wait to return! Warm Regards, The Reid Fanily

Spaghetti with Veal Meatballs was everything I had hoped it was, and the Veal Meatballs were especially wonderful. Dessert was a magical experience with their Tirramisu. The dining room is classically elegant. Melanie was an absolutely delightful server with spot-on recommendations. Next time, I've gotta try one of their brick oven pizzas, because they are making them fresh one at a time, and they are coming out of that brick oven looking amazing.

My wife and I had a delightful evening at Luciano’s Ristorante Italiano in Duluth, GA, off Sugarloaf Parkway. The atmosphere is warm and inviting, with a bustling, popular vibe that speaks to its appeal. The bar area, in particular, looked stunning - we’re already planning to return for cocktails and appetizers. The service was the highlight, truly exceptional and attentive, making us feel well taken care of. We were greeted with delicious complimentary bread and a savory dipping sauce that set a great tone. I started with the Tomato Basil Bisque, which was lovely and flavorful. My wife’s Caesar salad, however, was a bit too “wet” for her taste. For entrees, I had the Rigatoni Salsiccia with Italian sausage and a tomato sauce that was advertised as spicy but leaned more mild. It was a generous portion and tasty, though not particularly standout. My wife ordered the spaghetti with veal meatballs - she raved about the meatballs but found the tomato sauce a bit underwhelming. One nice touch was the option for half bottles of wine, which we appreciated. Despite a reservation, we waited about 10 minutes, but the lively energy made it forgivable. Overall, Luciano’s offered a very enjoyable experience, and we’ll definitely be back to explore more of the menu and that gorgeous bar!

I’ll start with the only downside: the complimentary bread was served cold, even though a fresh batch was in the oven. Once we requested the fresh bread, it was spot on! Warm, crunchy, cheesy, garlicky, and absolutely delicious. The difference was night and day. We ordered the Fettuccine Alfredo and the Blackened Chicken Fettuccine. Both dishes were outstanding. While we did need to add a bit of salt, the overall flavor was top-notch and rich. Service was warm and welcoming. Raphael was a phenomenal waiter. He was attentive, friendly, and made our first visit memorable. Awesome first-time experience. Will definitely be back!

Everything was wonderful! Took my husband here for Father's Day, he was truly impressed from the bread and tomato dip, to the herb crusted salmon to the margaritas. The Chicken Marsala was some of the best I've had. Our server Lynn was very attentive! She made sure we were well taken care of. We will definitely be back!

Our server Jasmine, was spectacular! Great job. I would hire her in a heartbeat if I could. Location was easy to find and get to. Seating was a bit tight. One reason for the 4 start atmosphere was because we had a business meeting at dinner but had kids right behind bumping into my chair and dropping silverware. Food was good, a tad bland for my pallet, but the price of each entree was fair knowing the market.

Whoa. This place is amazing. I found it while searching for dinner on our way down to ATL. What a treat! The bread and dip at the beginning was phenomenal and our pasta was fabulous. I got the lasagna and my husband got the Fettuccine Alfredo. Our server was very attentive and kind. Our drink glasses stayed full and we enjoyed the atmosphere. We highly recommend visiting Luciano’s!